Simply deep-fry at 180°C (356°F) for 3 minutes and serve immediately.

Gold & Truffle Agria Fries is a chef-grade, ready-to-fry raw potato stick made from organic-certified Agria potatoes grown in the mineral-rich lands of Afyon, Türkiye. Each piece is precision-cut (7x7 mm) and gently coated with edible 24K gold dust and premium black truffle powder, offering a luxurious experience for gourmet kitchens and high-end culinary service.

Sourced from Bay Potato’s exclusive farms, this product combines visual prestige with deep earthy flavor. The natural starch profile of Agria delivers perfect golden color and crispy texture upon frying.

Ideal for Michelin-starred restaurants, luxury hotels, and premium catering — elevate your plating with real gold and the world’s most prized mushroom.